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Free From Fellows Wine Gums Sugar, Gelatine & Gluten Free No artificial colours or flavours 100g
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Free From Fellows Pear Drops Sugar, Gelatine & Gluten Free No artificial colours or flavours 70g
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Free and Easy Chickpea & Bean Tagine Organic, Gluten Free, Wheat Free, Dairy Free Vegan Friendly
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Free and Easy Bean Cassoulet Soya, Nut, Wheat , Gluten, Dairy, Mustard & Preservative Free Low fat Vegan & Vegetarian Friendly 400g tin
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Free & Easy Sweet Potato, Coconut & Kale Curry Free from Soy, Nut, Wheat, Gluten, Dairy, Mustard, Celery & Preservatives Vegan & Vegetarian Friendly 400g Tin
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Free & Easy Organic Vegetable Hotpot. 400g tin. Free from Soya, Nut, Wheat, Gluten, Dairy, Mustard & Preservatives. Low fat. Vegan & Vegetarian Friendly.
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Fontana Formiello Fregula Sarda Fregula Sarda is a special variety of tiny round shaped pasta with a nutty flavour and distinctive golden colour. Deliciously “al dente” after cooking, it is perfect for soups, with meat broth and in seafood dishes with clams & shrimps. 500g
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Fontana Formiello Farro Farro is an ancient grain with a nutty, slightly sweet flavour and chewy texture. It stays tender and distinct when cooked, deliciously “al dente”. It can be cooked in soups, portages, stews, minestrone, or added to salads. 100% Italian High in protein Rich in fibre GMO Free 500g
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Unlike shredded or desiccated, flaked coconut is much larger. The coconut is shaved into long, wide flakes. Flaked coconut comes from the dried flesh of the coconut. It has a naturally sweet flavour and is used in many curries, savoury and sweet dishes.
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Finn Crisp Original Sourdough Rye Thins Baked in Finland 250g Packet
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Finn Crisp Multigrain Thin Crispbread Baked in Finland 175g Packet
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Filipo Berio Classico Olive Oil Olive oil composed of refined olive oils and virgin olive oils. For sauces, pasta and cooking. 500ml Bottle
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Filipo Berio Balsamic Vinegar of Modena is made from specially selected grapes.For use on grilled fish, meat and vegetables and as an ingridient in dressings and sauces 6% Acidity 250ml
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