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Yorkshire Organic Millers, based on Hill Top Farm in the North York Moors Suitable for Bread making
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Yorkshire Organic Millers, based on Hill Top Farm in the North York Moors. Suitable for bread making
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Psyllium husk is a great natural source of fibre and a wonder ingredient in gluten free baking. 200g bag
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Potato starch - also known as potato flour - is extracted from potatoes. 500g bag
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Milled from Organic Maize, this flour is naturally gluten free and a great source of carbohydrate 500g bag
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Fresh yeast will keep for 7-10 days in the fridge and any unused yeast can be frozen. Once defrosted you will need a larger quantity of yeast than fresh to bake with because it is slightly less active once it has been frozen, but it does still work. Fast-Acting Dried Yeast also available.
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Fast action dried yeast does not need to be reconstituted in water first. The yeast is simply added straight to the flour. Fresh Yeast is also available.
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Creamy in colour and neutral in flavour rice flour is embraced by many sweet and savoury dishes. 1kg
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Doves Farm Organic White Rye Flour. Mildly tangy in flavour, this soft, off-white ancient grain flour is great for all baking. 1kg bag.
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Fine, Creamy White, Organic Flour For Making Traditional Pasta, By Hand Or Machine, and pizzas. 1kg bag.
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A blend of naturally gluten free ingredients, use this flour as an alternative to self raising flour made from wheat. Follow one of our gluten free recipes or adapt a traditional recipe by adding a little extra liquid. Using this 1kg size pack you can bake half a dozen cakes without any gluten. (Remember to keep all gluten free utensils and cooking separate from wheat products) This product is Coeliac UK and Kosher certified. 1kg bag.
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Our special flour blend milled from naturally gluten free ingredients is a great alternative to everyday wheat flour. Follow one of our gluten free recipes or adapt a traditional recipe by adding a little extra liquid. This product is Coeliac UK and Kosher certified. 1kg bag.
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Doves Farm Free From Gluten White Bread Flour. 1kg bag.
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Doves Farm Free From Gluten Gram Flour. High Protein, High Fibre. Milled from China dal, gram flour is sometimes called began flour. This fine yellow flour is great for fritters, batters, pancakes, sauces and as a vegan egg substitute. 1kg bag.
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Doves Farm Free From Gluten Brown Bread Flour. Blended from naturally gluten free ingredients, use this flour as an alternative to bread flour made from wheat. Source of Fibre. 1kg bag.
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Flour milled locally at Driffield, East Riding of Yorkshire. Suitable for bread making.
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